Bruschetta
Bruschetta
Category​​
Vegetables
Prep Time
20 minutes
Servings
2
Calories
593
Author
Just Spices
Spice up your Quick Bruschetta!
Directions
Heat the oven to 400°F.
Chop half of the basil, then set it aside.
Mix the olive oil with the salt, pepper and the Bruschetta Seasoning Blend in a medium bowl until well blended.
Add the tomatoes and the chopped basil; mix lightly.Â
Brush both sides of the bread slices with the remaining oil. Rub evenly with the garlic, then place the bread slices in a single layer on baking sheet.
Bake 5 minutes or until golden brown. Remove the baking sheet from the oven.
Top the bread slices with the tomato mixture and the remaining basil leaves.
Note
Italian Bruschetta
One of the fastest Italian recipes: Bruschetta. So simple but so delicious! Our Bruschetta recipe is ready in 20 minutes and with our Bruschetta Seasoning Blend, it will make you think you are in Italy. Buon appetito!
More Italian Recipes
Italian cuisine is popular all over the world. Discover our Italian recipes from Caprese Salad to classic Pizza Margherita. We have something for everyone.
Nutrition
Serving Size: 1 serving
Calories per serving: 593
Amount/Serving (% Daily Value)
Carbs: 63 grams (23%)
Fat: 32 grams (41%)
Protein: 12 grams (24%(
Ingredients
½ cup of fresh basil leaves, divided
2 Tbsp. olive oil
1 lb. fresh tomatoes, chopped
1 loaf ciabatta bread (approx. 11 oz.), cut into 1-inch-thick slices
1 garlic clove, cut in half
Salt and pepper
1-½ tsp. Bruschetta (Seasoning Blend)